This is our first ever Fisherman model. It's a nice, thin (5/64 inch thick) convex grind. This prototype has medium flexibility to it, somewhere between a boning knife and a fillet knife. A dedicated fillet knife might be thinner and more flexible, where this here would make a great general sportsman's knife. This video here (link) shows some of it's flex.
The leather sheath will be slightly different, with a slit on the back and a snap closure system.
Blade Length: 7-1/4 inches
Steel Type: CPM 154, 58 RC hardness
Steel Thickness: 5/64
Edge Grind: convex
Handle Material: ivory paper micarta, ruby red burlap bolster
Handle Liners: thin black
Hardware: stainless steel, mosaic tube